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Thermo Lindberg Blue M GO1305A Gravity Convection Oven

Our Price: $1,850.00

Condition: Fully Recertified and Tested to Perform at Manufacturer Specifications
Warranty: 180-Day Full Parts and Labor (Click for Info)
Typically Ships Within: 1 to 3 Business Days

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Quantity in Stock:

Product Code: TLBM-220

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Description

Recertification Protocol

Thermo Lindberg Blue M GO1305A Gravity Convection Oven

The Thermo Lindberg Blue M GO1305A Gravity Convection Oven features temperatures from 40C to 220C for small work volumes. Unique gravity airflow is generated through perforated steel shelves. This 2 cubic foot oven utilizes long-life, low-watt density heating elements that are enclosed and protected, inside of a corrosion-resistant stainless steel interior along with fiberglass insulation within double-wall heavy gauge steel construction.

All of our equipment is fully tested to perform at factory specifications before being shipped.

Included with the Thermo Lindberg Blue M GO1305A Gravity Convection Oven:

Includes:
> 2 Shelves
> Power Cord
> Full 180 Day Parts and Labor Warranty

Thermo Lindberg Blue M GO1305A Gravity Convection Oven Specifications

Temperature Range	40C to 220C
Temperature Uniformity	Within 5% of setpoint
Capacity	2 cu ft (56 L)
Heat-Up Time	To 110C: 33 minutes To 170C: 70 minutes
Interior Dimensions (W x L x H)	17 x 12 x 17 in (432 x 305 x 432 mm)
Exterior Dimensions (W x L x H)	21 x 17.5 x 23.5 in (530 x 440 x 600 mm)
Electrical Requirements	120V, 50/60Hz, 750W

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Oven Inspection and Recertification Checklist

Verify power supply and PCB outputs are within specified voltage ranges
Inspect display for any dim or dead pixels, replacing as needed to ensure visibility
Confirm full functionality and responsiveness of all control buttons
Examine all internal wiring for frays, cuts, or damage, ensuring secure and reliable connections
Inspect door seals and gaskets for integrity, replacing any compromised components
Evaluate door handle and locking mechanism for wear or issues, replacing if performance is impaired
Inspect and clean internal fan; replace if performance does not meet requirements
Calibrate set temperature using a NIST-traceable probe for precise accuracy
Confirm functionality of over-temperature alarm and indicator light
Verify internal outlet functionality, if applicable, to ensure it meets operational standards
Inspect internal lighting for full functionality and brightness, if applicable
Perform a cosmetic inspection to confirm the oven’s exterior and interior meet quality standards

Technician Inspection and Recertification Checklist: Ovens

The Following Checklist Is to Be Performed on All Incoming and Outgoing Pieces of Equipment

Task	Completed?	Remarks?
Verify power supply and PCB outputs are within specified voltage ranges	Completed
Inspect display for dim or dead pixels; replace if needed	Completed
Confirm full functionality of all control buttons	Completed
Examine internal wiring for damage; ensure secure connections	Completed
Inspect door seals and gaskets, replacing any compromised components	Completed
Evaluate door handle and locking mechanism, replacing if worn	Completed
Inspect and clean internal fan; replace if performance is insufficient	Completed
Calibrate set temperature using a NIST-traceable probe	Completed
Confirm over-temperature alarm and indicator light functionality	Completed
Verify internal outlet functionality, if applicable	Completed
Inspect internal lighting for full functionality and brightness	Completed
Perform cosmetic inspection to confirm quality standards of exterior and interior	Completed