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Fisher Scientific Hot Plate/Stirrer, 11-100-49SH

Our Price: $645.00

Condition: Fully Recertified and Tested to Perform at Manufacturer Specifications
Warranty: 180-Day Full Parts and Labor (Click for Info)
Typically Ships Within: 1 to 3 Business Days

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Product Code: FS-49SH

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Description

Recertification Protocol

Technical Specification Sheet

Fisher Scientific Hot Plate/Stirrer, 11-100-49SH

The Fisher Scientific Hot Plate/Stirrer # 11-100-49SH is in excellent condition. This Fisher Scientific hot plate stirrer heats to 540°C with a stir speed range from 60 to 1,200 RPM. Max capacity of 4L flask up to 25lbs.

All of our equipment will be fully tested to perform at factory specifications before being shipped.

INCLUDED:
The Fisher Scientific Hot Plate/Stirrer, 11-100-49SH includes:

> Power Cord
> Operator's Guide
> Full 180 Day Parts and Labor Warranty

Fisher Scientific Hot Plate/Stirrer 11-100-49SH Specifications

Temperature Range	5°C to 540°C
Stirrer Speed	60 to 1,200 RPM
Platform Size	7 x 7 in (17.8 x 17.8 cm)
Electrical Requirements	120V, 60Hz, 8.9A, 1070W
Maximum Capacity	4L Flask / 25 lbs

Fisher Scientific Hot Plate/Stirrer Manual

Click Here to View all the Technical Specs for the Fisher 11-100-49SH

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Inspection and Recertification Checklist

Inspect the display for clarity and brightness, replacing any dim or dead pixels to ensure optimal performance.
Examine external regulators for structural integrity and damage, replacing if necessary (if applicable).
Assess the functionality of temperature, CO₂, and H₂O sensors, verifying accuracy and consistency (if applicable).
Check all internal wiring for frays, tears, or breakages, addressing any compromised sections.
Confirm software settings are properly configured to match the specifications of internal components.
Inspect and clean the fan for efficient airflow, replacing if wear or malfunction is detected.
Verify the condition of wheels and leveling mounts, ensuring stability and ease of movement.
Inspect door gaskets and latches for sealing integrity, replacing if compromised to maintain proper enclosure.
Calibrate temperature accuracy to 37°C using an NIST-traceable temperature probe for precision.
Calibrate CO₂ levels to 5% using a Fyrite combustion test kit to verify environmental control (if applicable).
Confirm temperature and CO₂ stability over a 24-hour period to ensure consistent conditions.
Conduct a cosmetic inspection, verifying the unit meets appearance and cleanliness standards.

Technician Inspection and Recertification Checklist

The Following Checklist Is to Be Performed on All Incoming and Outgoing Equipment

Task	Completed?	Remarks?
Inspect display for clarity and replace if needed	Completed
Examine external regulators for integrity and damage	Completed
Assess temperature, CO₂, and H₂O sensors for accuracy	Completed
Check internal wiring for frays, tears, or breakages	Completed
Confirm software settings match internal component specs	Completed
Inspect and clean fan, replacing if wear is detected	Completed
Verify condition of wheels and leveling mounts	Completed
Inspect door gaskets and latches for sealing integrity	Completed
Calibrate temperature to 37°C with NIST-traceable probe	Completed
Calibrate CO₂ to 5% with Fyrite combustion test kit	Completed
Confirm 24-hour temperature and CO₂ stability	Completed
Conduct cosmetic inspection to ensure appearance standards	Completed