Home > Ovens >

Barnstead LabLine 3608-5 Vacuum Oven

Our Price: $2,295.00

Condition: Fully Recertified and Tested to Perform at Manufacturer Specifications
Warranty: 180-Day Full Parts and Labor (Click for Info)
Typically Ships Within: 1 to 3 Business Days

Request a Formal Quote

Quantity in Stock:

Product Code: BLL-3608-5

Qty:

Email me when Back-In-Stock

Description

Recertification Protocol

Technical Specification Sheet

Barnstead LabLine 3608-5 Vacuum Oven

The Barnstead LabLine 3608-5 Vacuum Oven is designed for drying media under carefully controlled conditions. Ideal applications include: desiccating, vacuum embedding, plating and electronic component processing. Non-corrosive, nonflammable gases such as nitrogen and carbon dioxide can be used in the oven. Vacuum levels are precisely held between 0" and 30" of mercury.

All of our equipment is in excellent condition and will be fully tested to perform at factory specifications before being shipped.

INCLUDED:
The Barnstead LabLine 3608-5 Vacuum Oven includes:

> Shelf
> Power Cord
> Operator's Manual
> Full 180 Day Parts and Labor Warranty

Barnstead LabLine 3608-5 Vacuum Oven Specifications

Thermometer Type	LED Display
Temperature Range	0°C to 300°C in 1°C increments
Volume	0.7 cubic feet (19.8 liters)
Chamber Dimensions (W x D x H)	10 x 12 x 10 in (25 x 30 x 25 cm)
Overall Dimensions (W x D x H)	19.875 x 16 x 16.24 in (50 x 40 x 41 cm)
Weight	83 lbs (38 kg)
Electrical Specifications	120V, 50/60Hz, 5A, 600W

Barnstead Labline 3608-5 Vacuum Oven Manual

Click Here to View all the Technical Specs for the 3608-5 Vacuum Oven

Request a Formal Quote

Oven Inspection and Recertification Checklist

Verify power supply and PCB outputs are within specified voltage ranges
Inspect display for any dim or dead pixels, replacing as needed to ensure visibility
Confirm full functionality and responsiveness of all control buttons
Examine all internal wiring for frays, cuts, or damage, ensuring secure and reliable connections
Inspect door seals and gaskets for integrity, replacing any compromised components
Evaluate door handle and locking mechanism for wear or issues, replacing if performance is impaired
Inspect and clean internal fan; replace if performance does not meet requirements
Calibrate set temperature using a NIST-traceable probe for precise accuracy
Confirm functionality of over-temperature alarm and indicator light
Verify internal outlet functionality, if applicable, to ensure it meets operational standards
Inspect internal lighting for full functionality and brightness, if applicable
Perform a cosmetic inspection to confirm the oven’s exterior and interior meet quality standards

Technician Inspection and Recertification Checklist: Ovens

The Following Checklist Is to Be Performed on All Incoming and Outgoing Pieces of Equipment

Task	Completed?	Remarks?
Verify power supply and PCB outputs are within specified voltage ranges	Completed
Inspect display for dim or dead pixels; replace if needed	Completed
Confirm full functionality of all control buttons	Completed
Examine internal wiring for damage; ensure secure connections	Completed
Inspect door seals and gaskets, replacing any compromised components	Completed
Evaluate door handle and locking mechanism, replacing if worn	Completed
Inspect and clean internal fan; replace if performance is insufficient	Completed
Calibrate set temperature using a NIST-traceable probe	Completed
Confirm over-temperature alarm and indicator light functionality	Completed
Verify internal outlet functionality, if applicable	Completed
Inspect internal lighting for full functionality and brightness	Completed
Perform cosmetic inspection to confirm quality standards of exterior and interior	Completed